Thursday 26 January 2012

Perth, Australia

We were on holiday in Perth.  I've been to Sydney before, but it was a first time to trip to Perth.
The sky was so clear, blue and beautiful and of course, Australian wines are excellent.


I had a lot of nice wine from Margaret River and some really delicious food.

This is appetizer, soufflé with goat cheese sauce with pears.



Main dish was prosciutto and cheese rolled by chicken on corn risotto.


I forgot to take the desert photo.  It was very tasty.

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