Thursday 8 November 2012

Inarizushi

Inarizushi is a fried tofu skin which is cooked in a soy sauce and sugar.  It's drained then stuffed with sushi rice.  I have been making this so many times included for catering and I noticed that it is not everyone's favorite.  I guess because it is a bit too sweet.  For me, also not my favorite, but children are usually happy to eat this.  My daughter's friends came over the other day so I made Inarizushi for them.  They are gone in 10 minutes!


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