Sunday 20 May 2012

ToriSoboroDon (Minced Chicken Bowl)

Torisoboro is very popular in Japan and usually eat with rice called Donburi.  There are many "don" like "Tendon(Tempura)""Katsudon(Pork Cutlet)""Gyudon(Beef bowl)" etc.  Torisoboro is made by minced chicken with soy sauce, mirin, sugar and water.  It's very easy to make and I serve like this photo.
Only one thing you must be careful is that minced chicken goes bad very quickly so you can purchase and use it same day.  It must be fresh one.



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