January 1st, New year's day is a very special day in Japan. Everybody celebrate the day and cooked a lot of food on 30th and 31st December so that you don't have to cook on the 1st of January.
This is our New year's day table. I don't cook a very traditional way because I can't get all the ingredients here and I can buy already made dishes but I don't like it so I made some dishes as well as I added few things from my original recipe.
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